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Seepu Seedai Recipe – Chettinad Seepu Murukku

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Seepu Seedai is a traditional snack often made in tamilian homes during diwali or Krishna jayathi festival. This snack is famous in chettinad region in Tamilnadu and traditional made with a comb and hence the name seepu(comb) and flavored with coconut milk and deep fried in coconut oil!  I have used few short cuts – used a regular murukku press...

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